The following information is available for Commons 1882:
Commons 1882 Is a new restaurant in downtown Billings. The menu is eclectic scratch made modern American. We offer a full bar with extensive beers on tap.
Ready for a visit? Check the following opening hours for Commons 1882:
Monday: | 11:00 am - 02:00 pm |
Tuesday: | 11:00 am - 09:00 pm |
Wednesday: | 11:00 am - 09:00 pm |
Thursday: | 11:00 am - 09:00 pm |
Friday: | 11:00 am - 09:00 pm |
Saturday: | 05:00 pm - 10:00 pm |
Sunday: | 10:00 am - 02:00 pm |
Commons 1882 can be found at the following address:
Check the map to see where you can find Commons 1882.
The following food styles are available at Commons 1882:
Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with Commons 1882:
Check the following website for Commons 1882:
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What has happend at Commons 1882 lately? Here you can find relevant news:
Lunch Special: Featuring our Restaurant Week Pulled Pork Sandwich with Rosemary BBQ, Apple & Cabbage Slaw served with House Cut Fries for $12. Only two days left to get your passports stamped and try this delicious sandwich!
Wednesday Lunch Special - Chicken Fried Steak Sandwich, Coriander Aioli, Romaine, Pickled Onion, Avocado served with House Cut Fries today's Soup is Spicy Tomato & Blue Cheese
Tuesday Lunch Special - 3 Shredded Chicken Tacos, Coriander Aioli, Cheddar/Jack Cheese, Pickled Onion, Pico de Gallo served with House Made Tortilla Chips $12
Monday's lunch special - This is our Downtown Billings Restaurant Week feature lunch item, Pulled Pork with Rosemary BBQ Sauce, Apple Slaw on a Brioche Bun served with House Cut Fries $12
Dinner Special Tonight! Seared Salmon with Creamy Cilantro-Polenta, Charred Broccolini & Coconut Curry $28
Today is the first day of Restaurant week!! Our special for lunch is going to reflect that and we will be running our Rosemary-BBQ Pulled Pork Sandwich with Apple & Cabbage Slaw served with House-Cut Fries for $12!
Dinner Special: 12 oz NY Strip, Bacon Lardon MT Lentils, Charred Broccolini, Pea Puree, Apple-Date Reduction $31
Monday lunch special - Hot Ham & Cheese, Onion, Poblano Aioli on Sourdough bread served with House Cut Fries $12
Lunch Special: Chorizo & Smoked Gouda Scalloped Potatoes served with Side Salad $12
Soup: Potato-Ham & Green Onion Lunch Special: House-Made Lasagna served with Side Salad $12
Dinner Special: 12 oz NY Strip with Confit Potatoes, Brussels Sprouts, Beet Puree, Smoked Tomato Coulis $31
Soup: Tomato Curry Lunch Special: Meatloaf Sandwich on Brioche Bun with Romaine, Onion, Pepperjack & House Steak Sauce served with Fries $12
Chicken Tacos, Poblano Aioli, Tomatillo Avocado Salsa, Romaine served with House Made Tortilla Chips $12
Tonight's Dinner Special: Seared Halibut, Barley, Fried Brussels Sprouts, Saffron-Cauliflower Puree, Pickled Cabbage Mousse, Walnut Dust $32
Soup: Seafood Chowder Lunch Special: Grilled Chicken Wrap with Romaine, Tomatoes, Herbed Ricotta, Balsamic Aioli served with House Fries $12
Dinner Special: Fresh Cut Halibut! Served with Lentils & Bacon Lardons, Roasted Carrots & Poblano-Avocado Mousse $32
Lunch Special: Grilled Chicken Salad, Charred Green Onion, Cucumber, Smoked Gouda, Picatostes & Poblano-Avocado Vinaigrette $12
Lunch Special: Beer-Battered Fried Pork Chop Sandwich with Buffalo Sauce, White Cheddar, Romaine & Pickled Anaheim served with House Fries $12
TUESDAY LUNCH SPECIAL UPDATE - SHREDDED CHICKEN BURRITO
Tuesday lunch special - Pork Burrito, Refried Black Beans, Queso, Ancho Aioli, Romaine served with House MAde Tortilla Chips $12
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We love our smoker. Come check out our menu and see everything we make from scratch! 404 N. 30th St.
Have you tried our Short Rib entree for dinner yet?
Roasting garlic #commons1882 #garlic
AND THEN THERE WERE TWO! #smoker #bbq #commons1882 #smokedmeat #wontstop #worthit
Dreamsicle Creme Brûlée! Have one after dinner tonight! #cremebrulee #commons1882
Smoked Salmon, now being served on grilled housemade bread and on a BLT for our lunch menu! Come give it a try!#makeitnice #smoker #billingsmt #billingsmtfood #truecooks #food #commons1882 #fromscratch
Have you tried our Bolognese Fettuccini yet? #bolognese #foodiesinbillings #commons1882 #fromscratch
Our smoked salmon is easily one of our most popular appetizers! We take great pride in making it from scratch, come on in and try as an appetizer or on a BLT for lunch!
We take staff meals seriously. #giantpancake #staffmeal #commons1882
Lunch special 5/11 -Pull pork sandwiches with Sriracha slaw on a brioche bun As some of you have heard, Chef Casey brought in a whole pig this week. This pork shoulder smoked for 10 hours and then roasted for another 10 hours. Tomorrow we will be shredding it and making pulled pork sandwiches! Come in and try!
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